For our last night in Vegas, we went all out. We when to dinner at a steak restaurant in our hotel called Stack. I got their 9oz Petite Filet with some delicious butter topping, they also had two house sauces to try with it. Both were delicious! For a side I got their Adult Tater Tots. Tater tots filled with bacon and Brie cheese! I also got a Dogfish Head 90 minute Imperial IPA beer. It was more of a sipping beer then a chugging beer, but it was tasty! Dessert we shared. The Warm Chocolate Cake. It was liquid molten center, with chocolate fudge sauce and vanilla ice cream.
Filet
Adult Tater Tots
Dogfish Head
The Warm Chocolate Cake
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